Brit Veterinary Diets Dog Hepatic 2kg

Complete and Balanced Dietary Food for Dogs with Liver Disorders. Supports Liver Function in Cases of Chronic Liver Failure

INDICATIONS

• Liver failure
• Portosystemic shunt (PSS)
• Hepatic encephalopathy
• Recovery after poisoning
• Breeds predisposed to Wilson's disease: Bedlington Terriers, Dobermans, West Highland White Terriers, Skye Terriers, and Labrador Retrievers

CONTRAINDICATIONS

• Puppies
• Pregnant or lactating dogs

BENEFITS

• BALANCED CONTENT OF EASILY DIGESTIBLE EGG PROTEIN AND HIGH ENERGY LEVEL
  Helps reduce ammonia production and accumulation. Reduces metabolic load on the liver and prevents protein catabolism.
• GRAIN-FREE FORMULA
  Prevents gluten allergies and food intolerances.
• OMEGA-3 FATTY ACIDS AND ANTIOXIDANTS (VITAMIN E AND C, SELENIUM)
  Anti-inflammatory effect on liver tissues and hepatocyte protection.
• SILYMARIN AND ANTIOXIDANTS
  Protects hepatocytes and supports liver function.
• LOW COPPER CONTENT
  Prevents copper accumulation in the liver.
• OPTIMAL LEVELS OF FIBER AND PREBIOTICS
  Enhances gut function, reduces ammonia absorption, and strengthens the intestines.
• L-CARNITINE
  Supports fat metabolism and protects muscle proteins.
• PROBIOTICS ENTEROCOCCUS FAECIUM

USAGE METHOD:

INITIAL FEEDING PERIOD:
Initially, use Brit VD Hepatics Dog food for up to 6 months. The recommended food dose should be divided into smaller portions. Do not offer human food, other pet food, or treats. In cases of chronic liver failure, the diet should be used lifelong.

FEEDING TABLE:

COMPOSITION:
Yellow peas (20%), sweet potatoes, eggs (14%), apple pulp, buckwheat, chicken fat (8%), hydrolyzed turkey meat protein (7%), salmon oil (2%), hydrolyzed chicken liver (2%), minerals, dried algae (0.5%, Ascophyllum nodosum), milk thistle seeds (0.2%), yeast extract (mannanoligosaccharides source, 0.022%), beta-glucans (0.02%), fructooligosaccharides (0.02%), Mojave yucca (0.02%), sea buckthorn (0.015%).

METABOLIZABLE ENERGY:
3,830 kcal/kg

ANALYTICAL COMPONENTS:
Crude protein 16.0%, crude fat 16.0%, crude fiber 3.2%, crude ash 4.5%, moisture 10%, total sugars (nitrogen-free extract (NFE)) 50.3%, Omega 3 0.6%, Omega 6 2.3%, calcium 0.7%, phosphorus 0.5%, sodium 0.15%, magnesium 0.1%, copper 0.001%.

NUTRITIONAL ADDITIVES PER 1 KG:
Vitamin A (3a672a) 23,000 IU, Vitamin D3 (E671) 1,000 IU, Vitamin E (3a700) 1,000 mg, Vitamin C (3a312) 500 mg, choline chloride (3a890) 2,200 mg, biotin (3a880) 2.2 mg, Vitamin B1 (3a821) 10.5 mg, Vitamin B2 13 mg, niacinamide (3a315) 88 mg, calcium D-pantothenate (3a841) 30 mg, Vitamin B6 (3a831) 6.5 mg, folic acid (3a316) 2.2 mg, Vitamin B12 0.15 mg, amino acid zinc chelate hydrate (3b606) 150 mg, amino acid iron chelate hydrate (E1) 65 mg, amino acid manganese chelate hydrate (E5) 60 mg, potassium iodide (3b201) 4.5 mg, organic selenium produced by Saccharomyces cerevisiae CNCM I-3060 (inactivated, selenium-enriched yeast) (3b8.10) 0.2 mg, taurine (3a370) 2,200 mg, L-carnitine (3a910) 330 mg.

Stabilizers of intestinal flora per 1 kg: Enterococcus faecium DSM 10663/NCIMB 10415 (4b1707) 1x10⁹ CFU.

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