ANALYTICAL CONSTITUENTS: Protein 37.0%, Fat content 12.8%, Crude fibre 10.2%, Crude ash 5.2%, Calcium 0.73%, Phosphorus 0.67%, Sodium 0.33%, Potassium 0.75%, Magnesium 0.07%, Chlorides 0.78%, Sulphur 0.75%, Hydroxyproline 0.01%, L-tryptophan 0.42%; per kg: Vitamin A 7,883IU, Vitamin D3 762IU, Vitamin E 810mg, Beta-carotene 1.5mg, Trypsin-hydrolysed bovine casein 1,018g.